Bourbon Black Tea Bags with Lapsang Souchong & Malt | Low Country
by Da LBI Tea
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Product Details
Our Low Country bourbon black tea bags with Lapsang Souchong and malt make an easy cup anywhere: 15 bags, one per 8 oz cup. Each cup brings notes of burnt sugar, buckwheat, chicory and bourbon.
Low Country has the ostentatious warmth of a Southern drawl. It's got robust body and character to match. In the first sip, the chewiness of burnt sugar mingles with the dark, rich flavor of buttery buckwheat hotcakes and finally, a latent chicory note. A drop of milk adds a whisper of bourbon. This is a fantastic morning tea to rival an English breakfast. Its potent charm ambles all the livelong day. Recommended for coffee lovers and whisky drinkers.
Tasting Notes
- Tastes like: Burnt sugar, buckwheat, chicory, bourbon
- Feels like: The forward familiarity of the south
Ingredients Black tea, Taiwanese Lapsang Souchong black tea, malted barley, flavors of caramel, cream, and cocoa.
Contains gluten from malted barley.
Good to know: Vegan, non-GMO.
Caffeine Contains caffeine.
How to brew Use 1 tea bag per 8 oz of water at 212°F and steep 4–5 minutes.
Sizes 15 tea bags, one per 8 oz cup (15 cups).
Great for: a cup with milk, breakfast and brewing at work or on the go. Check out Decaf Low Country →
